WEDDING MENU(Includes dinner servers,
cake
servers, champagne/wine servers, soft drinks, tea & coffee)
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Menu A
$29.00 Adult
$14.50 Children
(Buffet Style)
ENTREES
Choice of Beef Entrée (Choice of One)
- Roasted New York Sirloin Strip Served with Homemade Au Jus
- Tri Tip of Beef BBQ Dry Rub with a Homemade BBQ Glaze
Choice of Chicken Entrée (Choice of One)
- Chicken Anna
Boneless Breast sauteed with fresh Basil,Garlic, Artichoke Hearts, Tomato and White Wine
- Herb Roasted Chicken
Quarter Chicken Roasted, Service with Roasted Garlic Chicken Jus
- Chicken Parmesan
Herb Breaded Chicken Breast Served with a Zesty Marinara Sauce, Topped with Mozzarella and Parmesan Cheese
CHOICE OF SALAD & SIDES (Choice of Three)
- Caesar Salad
- Mixed Green Salad with Basil Vinaigrette
- Pasta Salad
- Fresh Fruit
- Twice Baked Potato
- Au Gratin Potatoes
- Mashed Potatoes - Creamy, Wild Mushroom or Pesto
- Couscous
- Vegetable Piave
- Grilled Seasonal Vegetables
- Roasted Asparagus
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Menu B.
$33.00 Adult
$16.50 Children
(Buffet Style)
ENTREES
Choice of Beef Entrée (Choice of One)
- Roasted New York Sirloin Strip Served with Homemade Au Jus
- Tri Tip of Beef BBQ Dry Rub with a Homemade BBQ Glaze
Choice of Chicken Entrée (Choice of One)
- Chicken Anna
Boneless Breast sauteed with fresh Basil,Garlic, Artichoke Hearts, Tomato and White Wine
- Herb Roasted Chicken
Quarter Chicken Roasted, Service with Roasted Garlic Chicken Jus
- Chicken Parmesan
Herb Breaded Chicken Breast Served with a Zesty Marinara Sauce, Topped with Mozzarella and Parmesan Cheese
Choice of Fish Entrée (Choice of One)
- Moroccan Glazed Salmon
Middle Eastern Glaze of Honey, Cinnamon and Star
Anise with hints of Ginger & Cloves
- Citrus Macadamia Salmon
Toasted Hawaiian Macadamia Nuts with Panko
Breadcrumbs and Oven Roasted
- Herb Grilled Tilapia
With Tomato, Basil & Caper Compote
CHOICE OF SALAD & SIDES (Choice of Three)
- Caesar Salad
- Mixed Green Salad with Basil Vinaigrette
- Pasta Salad
- Fresh Fruit
- Twice Baked Potato
- Au Gratin Potatoes
- Mashed Potatoes - Creamy, Wild Mushroom or Pesto
- Couscous
- Vegetable Piave
- Grilled Seasonal Vegetables
- Roasted Asparagus
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Appetizer Platters - Price Per Person
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- Fresh Fruit,Cheese & Cracker Combo Special: $3.50
- Vegetable, Cheese & Cracker Combo Special!: $3.50
- Fresh Fruit Platter: $2.50
- Assorted Cheeses with Crackers: $2.50
- Vegetable Crudite Platter: $2.50
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- Bruschetta: $3.50
- Brie in Puff Pastry with Grapes: $5.00
- Artichoke Spinach Dip in Bread Bowl: $5.00
- Fresh Crab Salad with Tropical Salsa on Wonton: $7.00
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ADD - 7.10% tax (subject to change) and 18% gratuity
Minimum of 50 People for Buffet
NO BEVERAGES are to be brought in from the outside
Facility Use Fee: $28.00 Per Person
This price includes FREE Parking
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